Allie on her favorite bench, sharing it with one of my Hildegard Gunzel dolls. I used to be obsessed with Gunzel dolls twenty years ago. Or maybe more. I bought several, including a one-of-a-kind wax-over-porcelain doll. My sister Michelle was also a doll collector. We came to it organically, as my mother collected dolls from the time she was a child. She kept them in a shed at her parents' house in New Mexico, and whenever we visited, which was only once every few years, the first thing we wanted to do was to go see the dolls. It was so exciting! The dolls were all carefully wrapped in newspaper or packing paper and we oohed and aahhed over each one as it was unpacked. When my mother passed away, her children inherited all her dolls, which for many years had graced a large department store display case in her living room that a couple of us had found at a going-out-of-business sale. And her dolls filled up the entire case, and spilled over, as there were at least a hund
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Allie's looking at ghosts again. She does this periodically. And of course I believe her. Most of my books feature ghosts after all. 👻 It's just too bad that I can't see them, too. I did buy an EMF meter last year, just for fun, but it's never flashed into the red I See Dead People zone. So, I don't know... One of my books, Under the Willows (a ghost story!), will be featured in the Bedside Reading program in the Hamptons (it's the weekend of the Hampton Film Festival in October). I'm really pretty excited by the whole thing. Too bad it's just my books that will attend, though. Jane Ubell-Meyer, Founder of Bedside Reading, laid out the details of the campaign. Impressive! They offer wide-ranging author support and work hard to get the word out about books in their program. Fingers crossed for a great response!! I'm trying out Facebook ads and Amazon ads. The pricing looked so complicated, until I really investigated.
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Allie says "hi!" I recently submitted a question to Ask the Coach, a writing blog. I was pleasantly surprised today to see that my question was featured on the Ask the Coach site! Please check it out! https://scriptmag.com/ask-the-coach/how-can-i-find-an-idea-person-for-my-story Interesting suggestions from the Coach that I will look into further. Here's my question: Today’s question is about getting past feeling stumped and how to find an “idea person” to help make that happen: “My writing style is that I get an idea and start writing to see where the story goes. I don’t do outlines. I’ve gotten ideas for stories from thinking up a name, or a killer last line comes to me, or from a writing prompt. I’ve written complete novels from those particular starts. A few of those I set aside for months (or years) before the idea for where to take the story comes to me. On one I’m working on now, I’m about 10,000 words in and stumped. I need an idea person. My question is: are
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Allie's favorite cardboard. She adopted this box top several years ago and I had to drag it with me when I moved in 2018. When Allie first became obsessed with this piece of cardboard, I had to fold it up and put it away whenever my cleaning lady was coming so she wouldn't throw it away. I'm very excited to report that the audio book for my second Pekin Dewlap book is complete except for mastering. My wonderful narrator, Erika Schindele, is already working on Pekin 1, and then she'll move on to Pekin 3. She does an incredible job, both because she has a wonderful voice and because she has an extensive theater background, so she's great with putting real feeling into her reading. I have an accomplishment to announce. I've always had an unfortunate cowlick on the back of my head. I spent super-long minutes every day blow drying my hair against the grain, and then had to use hairspray to lock in my efforts. Most of the time I got my hair to l
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Allie's into rubber bands now. She found one in a drawer under my laptop and she keeps trying to open it to get to her rubber band. I'm pretty sure they aren't a healthy treat... I successfully created The Oaks Spa recipe for Artichoke Chili Stuffed Potatoes. They were actually very good, and I'd make them again. There are a couple of things I'd do differently next time though. For one, I stupidly didn't cut the baked potatoes in half before scooping out the insides, so it was awkward to stuff the finished mixture back into the potato skins. And that made the finished product not very attractive (see above). The second choice I'd make is to add some chopped jalapenos. The diced green chilies were good, but a little bland. I also think adding corn would really add a whole new dimension. For those who want it, here's the recipe: Artichoke Chili Stuffed Potato
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Allie thinks I'm invading her privacy. That's her I'm not happy look. The tuna casserole was a success (even if it looks creepy in the picture). My sister Sheila came over to try it. She thought it was good but seemed more like a pasta dish than a casserole. I forgot that I meant to add green chilis until I was in the middle of putting it together, but that can of green chilis I thought I had turned out to be nonexistent. Maybe next time I'll make a list before I go to the market. Maybe next time I'll put in jalapenos, too. Here are the casserole and the iffy Palmini recipe: And, in case you were wondering, here's a picture of my odd onion. It's creepy, too. Don't worry...I threw it away. I've already found my next cooking project. It's from The Oaks, a spa in Ojai, so it should be super healthy (at least that's what I'm telling myself), only 180 calories. It's called "Artichoke Chili Stuffed Potato." It's k
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Allie looking for ghosts. Tuna Casserole...Okay, I'm procrastinating. I said I would make it today. I just have to get my courage up. How hard can it be? I got off to a bad start when I went to Ralph's and Gelson's to get the ingredients. Ralph's was out of whipping cream, so I had to go to Gelson's. Then, when I got home and was getting out of the car, my purse bumped into my Starbucks mocha in the cup holder and knocked it enough so the top flew off and coffee splashed around the interior of my car, and all over the new pair of white jeans I'd never worn until today. I haven't had good luck with white jeans. It seems they're a canvas for things of color...coffee, mustard, ketchup. Nothing as unobtrusive as white wine... Okay. Big sigh. I'm off to the kitchen. Chopping some onions. My mom used to be a master chopper. Her onions and tomatoes came out so uniform and tiny. I watched her a few times, but that skill is above my pay grade.